RUI PAULA
10% de descontoCulinária
ISBN: 9789720063922
Editora: PORTO EDITORA
Ano/Mês: 2022/10
N.º de Páginas: 150
With this book of timeless recipes, Michelin-starred chef Rui Paula returns to his origins. Using valued local products and respecting their seasonal availability, he remains true to that wise old saying - ‘To everything there is a season’.Across every page, the 50 recipes bring back to life for us the much-loved dishes and typical ingredients from our past, some unjustly forgotten, but here recreated in all their splendour.Try them out and... Bom proveito!“In this book, you will find 50 recipes divided into the four seasons of the year. Any one of them will allow you to surprise yourself and your family at any time with either a simple everyday meal or a more elaborate tasting menu for a special occasion. Awaken the chef within you.” RUI PAULA
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