Difford’s Guide to Cocktails Eighteenth Edition is the ultimate cocktail recipe book for discerning drinkers, whether you’re an amateur mixologist or a seasoned professional. This beautiful hardback, weighing an impressive 2.3kg, features 3,081 expertly curated cocktail recipes, each personally made and written about by the author and brought to life with a full-colour photograph. The Eighteenth Edition boasts 460 brand-new cocktails and 365 updated cocktails, from the popular Seventeenth Edition, to deliver the most comprehensive collection yet. Inside, you’ll discover: Easy to follow recipes, accompanied by tasting notes, detailed histories, and vibrant photographs. A comprehensive guide to bartending, from essential tools to advanced mixology techniques. Tips for selecting and using the perfect cocktail glassware for every drink. Insights on the 10 essential bottles every bar needs to get started. A-to-Z cocktail listings, spanning from the A.B.C. cocktail to the Zoom cocktail. Authored by Simon Difford, a respected authority and cocktail expert, with over 28 years experience in the drinks industry. His highly popular ‘Difford’s Guide to Cocktails’ book series and website, diffordsguide.com, has built a loyal following amongst the top international bartending community and cocktail enthusiasts alike. Whether you’re exploring timeless classics or seeking to discover innovative new cocktails, the Eighteenth Edition of Difford’s Guide to Cocktails is an essential addition to your library.